Saperavi
Vitis vinifera L.
Georgia's red grape, grown above all in Kakheti.
No parents confirmed by DNA (VIVC).
Where Saperavi comes from and grows
Country of origin as given by VIVC. Regions are those where the atlas sources mention the variety; not a complete list of where it grows.
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Origin
Saperavi comes from Georgia.2 VIVC lists 25 synonyms and no confirmed parents.1
Where it grows
Its main plantings are in Georgia, mostly in Kakheti and Kartli.3 In Georgia wine is made, aged and stored in qvevri, egg-shaped earthenware vessels; UNESCO inscribed this tradition in 2013.4
Other names
Examples of synonyms recorded in VIVC: Didi Saperavi, Patara Saperavi, Meshkhuri Saperavi, Atenuri Saperavi, Saparavi.1
Around the world
In 2023 it covered 21,513 hectares of bearing vineyards worldwide, ranking 39 of 1497 varieties in the database.5
The largest area is in Georgia: 17,533 ha (82% of the world total), across 8 countries.5
Between 2000 and 2023 its area grew by 221%.5
Area, 2023
Regions
Sources
- VIVC passport no. 10708. Vitis International Variety Catalogue (JKI), accessed 2026-10-13. level 2 · checked 2026-10-13
- Saperavi N. plantGrape (IFV / INRAE / Institut Agro), accessed 2026-10-13. level 2 · checked 2026-10-13
- Saperavi – NPLG Wiki Dictionaries. National Parliamentary Library of Georgia, 2023. level 5 · checked 2026-10-13
- Ancient Georgian traditional Qvevri wine-making method. UNESCO Intangible Cultural Heritage, 2013. level 2 · checked 2026-10-13
- Database of Regional, National and Global Winegrape Bearing Areas by Variety, 2000 to 2023. Anderson K., Nelgen S., Puga G. Wine Economics Research Centre, University of Adelaide (CC BY 4.0), 2026. level 3 · checked 2026-10-13