Clay
The finest particles in the soil, which hold more water than sand.
Clay in the atlas
- Atlas regionRioja
- Atlas regionBordeaux
- Atlas regionChianti Classico
- Atlas regionTokaj
- Atlas regionKakheti
- Atlas regionBarossa Valley
Atlas regions where this rock appears in the text or the soil profile.
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What it is
Clay is the finest particle-size class in a soil: particles smaller than 0.002 mm.1
Schematic: how fast water drains through the rock. A qualitative comparison based on the sources on this page.
Water
Texture largely decides how much water a soil can hold: about 5% available water in a very sandy soil against about 10% in a very clayey one.2 Vine water status in turn shapes the grapes: a moderate deficit raises anthocyanins in the skins, while a severe one can harm red wine quality.2
In Saint-Émilion, Merlot is noted as particularly suited to cool, damp clay soils.3
Where to see it
Clay-limestone soils cover 95% of Rioja Alavesa in Rioja.4 In Kakheti, the Tsinandali vineyards grow on very thick heavy-clay soils.5
Regions
Sources
- Soil classification systems (Forage Information System). Oregon State University. level 4 · checked 2026-10-13
- Soil-related terroir factors: a review (van Leeuwen, Roby, de Rességuier, OENO One 52(2):173-188). OENO One, 2018. level 3 · checked 2026-10-13
- Saint-Emilion Grand Cru PDO technical file (PDO-FR-A0993). European Commission eAmbrosia / Conseil des Vins de Saint-Emilion. level 1 · checked 2026-10-13
- Rioja Alavesa. Consejo Regulador DOCa Rioja. level 1 · checked 2026-10-13
- Tsinandali wine — PDO product specification (applicant: LEPL National Wine Agency of Georgia). UK GOV (GI register publication) / National Wine Agency of Georgia, 2023. level 1 · checked 2026-10-13