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    Lambrusca di Alessandria

    Vitis vinifera L.

    Lambrusca di Alessandria is a grape variety with black berries.1

    Its country of origin is Italy.2

    The latest figure in the database is for 2016: 58 hectares; no area is listed for 2023.2

    It was grown in one country only: Italy.2

    Between 2000 and 2016 its area shrank by 93%.2

    VIVC lists its parents as Crovin × Neretto Di Marengo, a pedigree confirmed by DNA markers.1

    VIVC records 48 other names for it.1

    vinoluma engraving: a schematic leaf, not a botanical description of the variety.
    Berry skin (VIVC)
    black1
    Origin
    Italy2
    Area, latest data: 2016
    58 ha2
    VIVC
    № 66881
    parentCrovin
    parentNeretto Di Marengo
    Lambrusca di Alessandria

    confirmed by DNA markers (VIVC)

    Area by country

    1. Italy58 ha

    Area, 2016

    888137582000201020162023
    World area, ha 2

    Where Lambrusca di Alessandria grows

    1. OriginItaly
    2. AreaItaly

    Countries from the University of Adelaide database; dots mark country centres, not regions.

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    Other names

    Aglianico Dolce Precoce · Andre · Anra Buono · Anra Nostrano · Anre · Anre Grossolano · Badino · Caruet · Cascarello · Cassolo · Coccalona Riccia · Covaretto Grosso

    Offspring (VIVC)

    Parents

    Other varieties from Italy

    Open in the family tree →

    All varieties in the database →

    Sources

    1. VIVC passport no. 6688. Vitis International Variety Catalogue (VIVC), Julius Kühn-Institut, 2026. level 2
    2. Database of Regional, National and Global Winegrape Bearing Areas by Variety, 2000 to 2023. Anderson K., Nelgen S., Puga G. Wine Economics Research Centre, University of Adelaide (CC BY 4.0), 2026. level 3