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    Egiodola

    Vitis vinifera L.

    Egiodola is a grape variety with black berries.1

    Its country of origin is France.2

    In 2023 it covered 315 hectares of bearing vineyards worldwide, ranking 413 of 1497 varieties in the database.2

    The largest area is in France: 226 ha (72% of the world total), across 4 countries.2

    VIVC lists its parents as Abouriou × Molar, a pedigree confirmed by DNA markers.1

    Crossed in 1954 by Durquety, Pierre Marcel.1

    VIVC records 1 other name for it.1

    vinoluma engraving: a schematic leaf, not a botanical description of the variety.
    Berry skin (VIVC)
    black1
    Origin
    France2
    Area, 2023
    315 ha2
    World rank
    413 / 14972
    VIVC
    № 38421
    parentAbouriou
    parentMolar
    Egiodola

    confirmed by DNA markers (VIVC)

    Area by country

    1. France226 ha
    2. Brazil86 ha
    3. Uruguay2.9 ha
    4. Switzerland0.1 ha

    Area, 2023

    3153492853152000201020162023
    World area, ha 2

    Where Egiodola grows

    1. OriginFrance
    2. AreaFrance
    3. AreaBrazil
    4. AreaUruguay
    5. AreaSwitzerland

    Countries from the University of Adelaide database; dots mark country centres, not regions.

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    Other names

    Ezhiodola

    Parents

    Other varieties from France

    Open in the family tree →

    All varieties in the database →

    Sources

    1. VIVC passport no. 3842. Vitis International Variety Catalogue (VIVC), Julius Kühn-Institut, 2026. level 2
    2. Database of Regional, National and Global Winegrape Bearing Areas by Variety, 2000 to 2023. Anderson K., Nelgen S., Puga G. Wine Economics Research Centre, University of Adelaide (CC BY 4.0), 2026. level 3