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    Cabernet Carbon

    Vitis vinifera L.

    Cabernet Carbon is a grape variety with black berries.1

    Its country of origin is Germany.2

    In 2023 it covered 11 hectares of bearing vineyards worldwide, ranking 881 of 1497 varieties in the database.2

    The largest area is in Germany: 10 ha (88% of the world total), across 3 countries.2

    Between 2016 and 2023 its area grew by 5%.2

    VIVC lists its parents as Petit Bouschet × Bronner, as given by the breeder or the literature.1

    Crossed in 1983 by Becker, Norbert.1

    VIVC records 2 other names for it.1

    vinoluma engraving: a schematic leaf, not a botanical description of the variety.
    Berry skin (VIVC)
    black1
    Origin
    Germany2
    Area, 2023
    11 ha2
    World rank
    881 / 14972
    parentBronner
    Cabernet Carbon

    Area by country

    1. Germany10 ha
    2. Switzerland0.9 ha
    3. Poland0.5 ha

    Area, 2023

    11112000201020162023
    World area, ha 2

    Where Cabernet Carbon grows

    1. OriginGermany
    2. AreaGermany
    3. AreaSwitzerland
    4. AreaPoland

    Countries from the University of Adelaide database; dots mark country centres, not regions.

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    Sources

    1. VIVC passport no. 20007. Vitis International Variety Catalogue (VIVC), Julius Kühn-Institut, 2026. level 2
    2. Database of Regional, National and Global Winegrape Bearing Areas by Variety, 2000 to 2023. Anderson K., Nelgen S., Puga G. Wine Economics Research Centre, University of Adelaide (CC BY 4.0), 2026. level 3