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    Ancellotta

    Vitis vinifera L.

    Ancellotta is a grape variety with black berries.1

    Its country of origin is Italy.2

    In 2023 it covered 7,647 hectares of bearing vineyards worldwide, ranking 91 of 1497 varieties in the database.2

    The largest area is in Italy: 5,185 ha (68% of the world total), across 7 countries.2

    Between 2000 and 2023 its area grew by 74%.2

    VIVC records 8 other names for it.1

    vinoluma engraving: a schematic leaf, not a botanical description of the variety.
    Berry skin (VIVC)
    black1
    Origin
    Italy2
    Area, 2023
    7,647 ha2
    World rank
    91 / 14972
    VIVC
    № 4471

    Area by country

    1. Italy5,185 ha
    2. Argentina2,394 ha
    3. Brazil30 ha
    4. Switzerland25 ha
    5. Croatia9.6 ha
    6. Uruguay2.3 ha
    7. Serbia1.2 ha

    Area, 2023

    4,4054,6812,7397,6472000201020162023
    World area, ha 2

    Where Ancellotta grows

    1. OriginItaly
    2. AreaItaly
    3. AreaArgentina
    4. AreaBrazil
    5. AreaSwitzerland
    6. AreaCroatia
    7. AreaUruguay
    8. AreaSerbia

    Countries from the University of Adelaide database; dots mark country centres, not regions.

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    Other names

    Ancellota · Ancellotta (R) · Ancelota · Anacelatto · Ancellotta Di Massenzatico · Ancelotti · Lancellotta · Lancelotta · Uino · Uvino

    Offspring (VIVC)

    Other varieties from Italy

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    All varieties in the database →

    Sources

    1. VIVC passport no. 447. Vitis International Variety Catalogue (VIVC), Julius Kühn-Institut, 2026. level 2
    2. Database of Regional, National and Global Winegrape Bearing Areas by Variety, 2000 to 2023. Anderson K., Nelgen S., Puga G. Wine Economics Research Centre, University of Adelaide (CC BY 4.0), 2026. level 3