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    Malvasia Aromatica Di Parma

    Vitis vinifera L.

    Malvasia Aromatica Di Parma is a grape variety recorded in the Vitis International Variety Catalogue (VIVC), passport no. 15057.1

    Its berries are white.1

    VIVC lists its parents as Muscat Blanc à Petits Grains × Nebbiolo X Bottagera (false), confirmed by DNA markers.1

    It is not in the University of Adelaide area database: no vineyard area is recorded for it in 2000–2023.2

    In the atlas it is a parent of 6 varieties.1

    vinoluma engraving: a schematic leaf, not a botanical description of the variety.
    VIVC
    № 150571
    Berry skin (VIVC)
    white1
    Offspring in the atlas
    6
    parentMuscat Blanc à Petits Grains
    parentNebbiolo X Bottagera (false)
    Malvasia Aromatica Di Parma

    confirmed by DNA markers (VIVC)

    Other names

    Malvasia Casalini · Muscadelle Du Bordelais · Muscadelle Du Bordelais Faux

    Offspring

    Parents

    Open in the family tree →

    All varieties in the database →

    Sources

    1. VIVC passport no. 15057. Vitis International Variety Catalogue (VIVC), Julius Kühn-Institut, 2026. level 2
    2. Database of Regional, National and Global Winegrape Bearing Areas by Variety, 2000 to 2023. Anderson K., Nelgen S., Puga G. Wine Economics Research Centre, University of Adelaide (CC BY 4.0), 2026. level 3